Oregon Health and Science University
About the Partnership:
MIKE Program’s partnership with OHSU is a multi-faceted model of health care, education and community outreach. Besides support from OHSU Departments of Nephrology and Pediatric Nephrology, MIKE has enjoyed an ongoing collaboration with the OHSU Graduate Program in Human Nutrition, hosting dietetic interns each fall who have helped develop nutrition information guides for youth and mentors. MIKE also teams up with the OHSU School of Medicine, which serves as a conduit for program mentors and as a former host of Discover OHSU! Please click here for MIKE’s exciting partnership with the OHSU Bob and Charlee Moore Institute for Nutrition & Wellness.
About OHSU Graduate Programs in Human Nutrition:
OHSU prepares graduate students for a career in human nutrition with a foundation of evidence-based, nutrition care and dietetics services to promote and enhance health and wellness for all people. The Dietetic Internship Program offers supervised outreach experiences with service rotations in health care facilities, public health agencies, clinics, schools, nonprofits and educational settings. The rotations focus on nutrition education, public health, retail food service management and patient food service management.
For more information, visit http://www.ohsu.edu/xd/education/schools/school-of-medicine/academic-programs/graduate-programs-human-nutrition/.
About the OHSU School of Medicine:
Oregon Health and Science University (OHSU) is the state’s only health and research university. The OHSU School of Medicine is a community of educators, students, scientists, clinicians and others within 26 basic science and clinical departments, along with additional centers and institutes located on the numerous OHSU campuses in the Portland metro region. The school prepares a diverse group of physicians and scientists as well as provides care to more than 200,000 patients each year.
For more information, visit http://www.ohsu.edu/xd/education/schools/school-of-medicine/.